Hand Position
Fingers curved. Thumbs always on the instrument, never in the air. Little
fingers (pinkies) should easily reach the (left) E-flat and the
(right) D-flat keys.
Posture
Sit up straight, bring the oboe to your mouth, do not "bow" or bend
your head to the instrument.
Embouchure
Play with an open mouth. Teeth apart, lips rolled in, mouth in a "whistle" or "pucker" formation. "Focus" towards
the upper lip.

Breathing and Blowing
Breath from the stomach, but a "full tank'' is not needed. Do not "over
blow" the reed; quality (a fast air stream) not quantity is the most important
aspect of blowing on the oboe. Keep the air at the tip of the reed.
Tonguing
Tongue with the tip of the tongue on the tip of the reed. Tongue only
with the tongue; do not tongue with the jaw (chew) or tongue with the wind.
Reeds
There are three requirements for a good reed:
-
Stability -
the reed should "crow" a C free of rattle and show the
lower octave when pushed. It should play in tune in
all registers with very little movement of the embouchure.
-
Response -
the reed should respond in all registers at all dynamic levels
with little effort.
-
Tone -
the reed should produce a dark tone quality without having to cover
with the lips, thereby restricting stability and response.
To make reeds last
longer and play more consistently: always soak reeds in water a few
minutes before playing and store them in a reed case that allows them
to dry out completely. Never try to play on a dry or partially
soaked reed, this will cause them to crack and/or leak.